Food Adventures in Kamloops

Join us as we dive into the culinary story of Chef Greg Smith, the innovative mind and owner of Pizza Pi. We explore his background and inspirations, including how and why he became a chef, as well as where the name Pizza Pi came from. We also explore where his dishes came from and what…

By: The Economic Undergrads At the checkout last week, my 5 apples rang up as $13.85 before tax… At the end of 2022, grocery prices reached a 41-year high. As a full-time student working part-time and getting paid minimum wage, it’s difficult to afford even the most basic groceries without sacrificing gas money. The first…

Welcome to Eatology, where food and culture are intertwined. We are bringing health and delicious back! Although coming from different countries, both dishes have the same benefits. For example, both are highly nutritious, providing protein, carbohydrates, and fiber. Since they are nutritious, they can be eaten for breakfast, lunch, or supper. These meals are also…

The wonderful chocolate world presented in the 1971 film Willy Wonka & the Chocolate Factory directed by Mel Stuart is every child’s dream. The chocolate waterfalls and giant lollipops are an image we preserve forever.  This blissful childhood dream, like many others, is shattered as we age and realize that it would probably kill us….

Written by EUNOIA Coming home after a never-ending day of classes, work, and studying is often when students feel like ordering takeout or eating the fastest microwave meal possible. Despite life in university being so time-consuming and stress-inducing, we’ve created a quick, versatile recipe busy people can make using the forgotten ingredients in the back…